CHÂTEAU L'AFRIQUE
Rouge
Available vintages. |  |
| Cuers |
| The Soil |
Belongs to what is called the “Permian depression” in the decree, which recognizes the controlled appellation of origin for Côtes de Provence. This clay and sandstone depression surrounds the Massif of the Moors.
Average age vines 30 years. |
| The Vineyard |
Syrah, Carignan, Mourvèdre.
The percentage for grape varieties varies from one vintage to another.. |
| The Vinification | |
| Maceration and fermentation in stainless steel vats.
Aging in oak casks called “foudres”, according to the provençal tradition, for 12 months. |
| Tasting Notes | |
| Visual | Deep in color with purple highlight. |
| Olfactory | Rich and powerful nose of sweet peppers, nutmeg and a touch of violet in retro-olfaction. |
| Gustative | Spicy and warm with the presence of young but promising tannins. Very good vintage. |
| Food and Wines Pairings |
| This wine is recommended with beef, game and stews. |
|  Information Request |
