CHÂTEAU L’AFRIQUE CUVEE CESAR Rouge Available vintages. |  |
| Cuers |
| The Soil |
Belongs to what is called the “Permian depression” in the decree, which recognizes the controlled appellation of origin for Côtes de Provence. This clay and sandstone depression surrounds the Massif of the Moors. Average age vines 35 years. |
| The Vineyard |
Syrah, Carignan, Mourvèdre, Grenache.
The percentage for grape varieties varies from one vintage to another.. |
| The Vinification | |
Maceration and fermentation in stainless steel vats.
Aging: 15% in new French oak barrels and 85% in oak casks called “foudres”, according to the provençal tradition, for 12 months. |
| Tasting Notes | |
| Visual | Deep in color with purple highlight. |
| Olfactory | A rich nose of spices, cocoa and truffles. |
| Gustative | Spicy with a warm finish , notes of undergrowth. |
| Food and Wines Pairings |
| This wine is recommended with beef, game. |
| Information Request |